Located at the Inn at Bellefield, 25 Old Vineyard Place, Hyde Park, NY 12538 (opens in a new tab)
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Located at the Inn at Bellefield, 25 Old Vineyard Place, Hyde Park, NY 12538 (opens in a new tab)
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    • Meant to be shared. Best enjoyed together.

    Our menu is built for the table—crafted with intention, rooted in seasonality, and designed to move. From lighter openings to more substantial plates, each dish invites you to explore, pass, and return for another bite.

    *prices and ingredients are subject to change depending on availability

    • Warm Bread Service

      $8.00

      Parker house-style rolls, local garlic-honey glaze, whipped butter, Maldon

      vegetarian

    • Shoestring Truffle Fries

      $9.00

      Truffle, parmesan, fresh herbs, roasted garlic aioli

    • Squash Fritti

      $13.00

      Tempura-fried squash & hot cherry peppers, arrabbiata sauce

    • Street Corn Dip

      $13.00

      Roasted sweet corn, queso fresco, cilantro, lime, corn tortilla chips

      gluten free

    • Soy Ginger Glazed Wings

      $12.00

      Sesame, chive, sriracha aioli

    • Storyteller Flatbread

      Italian sausage, broccolini, Stracciatella, red chili flakes, Millbrook olive oil

    • Market Cheese Board

      $21.00

      Assorted New York cheeses, pickled vegetables, wine grape compote, apple mostarda, Parker house crisps

    • Caesar

      $15.00

      Romaine, brioche croutons, Parmigiano-Reggiano, Caesar dressing

    • Stracciatella & Apples

      $19.00

      Winter greens, local apples, dried cranberries, maple-thyme vinaigrette

      gluten free, vegetarian

    • Seared Salmon*

      $28.00

      Roasted root vegetable couscous, farm-churri

      dairy free

    • Chicken Paillard

      $26.00

      Winter greens, warm root vegetables, herbed lemon vinaigrette, pomegranate molasses

      dairy free, gluten free

    • Catskill Hand Pies

      $16.00

      Hudson Valley beef, seasonal mushrooms, storyteller sauce

    • Fried Onion Smash Burger

      $24.00

      Two Hudson Valley beef patties, American cheese, bread and butter pickles, shaved onion, martini's potato roll

    • Steak Frites*

      $39.00

      Chef's choice cut, cowboy butter, shoestring fries, roasted garlic aioli

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    • MAPLE BOURBON SMASH

      MAPLE BOURBON SMASH

      Hudson Whiskey NY Bourbon, Crown maple syrup, apple cider, mint, lemon juice

    • HUDSON VALLEY GARDEN SPRITZ

      HUDSON VALLEY GARDEN SPRITZ

      Listening Rock gin infused with botanicals, elderflower liqueur, fresh lemon juice, prosecco, lavender

    • APPLE CIDER MULE

      APPLE CIDER MULE

      Pressed apple cider, Sinpatch vodka, ginger beer, fresh lime juice

    • THE 1880

      THE 1880

      Woodford Reserve, aromatic bitters, black walnut bitters, Luxardo cherries, orange zest

    • HUDSON VALLEY ORCHARD SOUR

      HUDSON VALLEY ORCHARD SOUR

      Brandy, fresh lemon juice, egg white

    • LAVENDER LEMONADE FIZZ

      LAVENDER LEMONADE FIZZ

      Lavender-infused Sinpatch vodka, cucumber bitters, fresh lemon juice, Rockland Farms honey

    • FOR MY BELOVED

      FOR MY BELOVED

      Wild Common tequila reposado infused with local strawberries, fresh lime juice, agave syrup

    • SMOKEY ECLIPSE

      SMOKEY ECLIPSE

      Casamigos mezcal, orange juice, Luxardo cherry juice, egg white